Cooking Conversions and Equivalents

Here you will find a comprehensive way to understand cooking measurements equivalents, oven temperatures in C to F, capacity and weight conversions from U.S. to metric system.

Measurement Equivalents

1 quart 2 pints
1 pint 2 cups
1 cup 16 tablespoons
1 cup 48 teaspoons
3/4 cup 12 tablespoons
2/3 cup 10 tablespoons and 2 teaspoons
1/2 cup 8 tablespoons
3/8 cup 6 tablespoons
1/3 cup 5 tablespoons and 1 teaspoon
1/4 cup 4 tablespoons
1/8 cup 2 tablespoons
1/6 cup 2 tablespoons and 2 teaspoons
1/16 cup 1 tablespoon
1 tablespoon 3 teaspoons
1 teaspoon 60 drops

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Capacity conversions

U.S. Metric
1/5 teaspoon 1 milliliter
1 teaspoon 5 milliliters
1 tablespoon 15 milliliters
1/5 cup50 milliliters
1 cup240 milliliters
2 cups (1 pint)470 milliliters
4 cups (1 quart)0.95 liter
4 quarts (1 gallon)3.8 liters
1 fluid ounce30 milliliters
3.4 fluid ounces100 milliliters
34 fluid ounces1 liter
4.2 cups1 liter
2.1 pints1 liter
1.06 quarts1 liter
0.26 gallon1 liter

Weight conversions

U.S. Metric
1 ounce28 grams
0.035 ounce1 gram
3.5 ounces100 grams
1 pound454 grams
1.10 pounds500 grams
2.2 pounds1 kilogram
35 ounces1 kilogram

Oven Temperatures

Gas mark ºC ºF Levels
1/2120250slow
1140275
2150300
3170325
4180350moderate
5190375
6200400hot
7 220 425
8 230 450 very hot
9 260 500

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